the Nymphenburg lion
The Nymphenburg Lion!
An award for chefs by the
Honorary Chairman
of the Club der Köche Landshut e. V. Mr. Siegfried Rasp

The winners of the Nymphenburg Lion

Year of award Institution / Genus Name First name Place / region Place of award date
2023
2022
2021 Reiser's pleasure manufactory Bernhard Travel Wurzburg Burgellern Castle 09.10.2021
2020 Dr. Eckert schools Mayer Petra Altoetting Niederneukirchen 17.10.2020
2019 Mr Pankratz Franz Landshut Nuremberg 12.10.2019
2018 Achenbach / Pastry Manufactory Moss Achenbach Kathrin Sulzbach / Taunus Miesbach
2017 Mr Elflein Joachim Niedernberg the village by the lake 04.03.2017
2016 Mr Kuttenberger Franz Landshut Landshut
2015 Mr Strobel Peter Munich Bamberg died in 2015
2014 Mr Kordina Bernd Bayreuth Niedernberg
2013 Robinson Club Swiss chard Stefan Goehren / Lebbin Robinson Club Fleesensee passed away in 2019
2012 Mr Münch Hermann gain Bamberg
2011 Mr Open down Robert Munich Schweinfurt
2010 Achenbach / Pastry Manufactory king Michael Sulzbach / Taunus Miesbach passed away in 2020
2009 Mr Woitzig Jens Aschaffenburg Landshut
2008 Mr Troiber Günter Hofkirchen Landshut
2007 Mr Rohrmoser Harald Landshut Bayreuth
2006 Mr Fröhler Michaela On the mountain Bernried
2005 Mr Staffs Christian Rosenheim Aschaffenburg
2004 Mr Lingl Andreas augsburg Aschaffenburg
2003 Mr a cook Ehrhard Ingolstadt Landshut
2002 Mr Versal Manfred augsburg Tegernsee
2001 Mr Kestel Roland Nuremberg Tegernsee
2000 Mr Neufang People Rosenheim Rosenheim
1999 Mr Barrel night serious Nuremberg Kitzingen
1998 Mr Huber Klaus regensburg

Handover of the Nymphenburg Lion on October 9th, 2021 in the Schlosshotel Burgellern to Mr. Bernhard Reiser from Reisers Genussmanufaktur in Würzburg. The laudation for the handover came from Siegfried Arlt, Chairman of the Bavarian Association of Cooks. In the picture from left: Pascal Adlkirchner Chairman of the Board of Directors of the Landshut Cooks Club, Siegfried Arlt Chairman of the Bavarian Cooks Association, Mr Bernhard Reiser, owner of Reiser's Genussmanufaktur in Würzburg and 2nd chairman Bernd Kordina Bavarian Cooks Association.

The 1st chairman of the "Bavarian Cooks Association", Sigi Arlt, hands over the lion to the award winner Joachim Elflein from the Seehotel in Niedernberg.
Image: Editor kitchen v. Ingo Hilger
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